Grand Palace Restaurant & Reception

A harmonious combination of fresh crab meat stir-fried with egg white, dried scallops, and Italian ham, Crab Meat with Fried Eggs is a beautifully striking dish framed with cucumber slices resembling a blooming flower and further decorated with the shell of a lobster.

Those who enjoy pork dishes will be delighted with Sweet and Sour Pork as it features a sizable portion of pork that is infused with multiple layers of taste and topped with a sweet and sour sauce. Prominently displayed in the center of the dish, the simplistic presentation allows diners to focus in on the meat of the dish.